Main Dishes
Bibimbap (Gluten-free and Vegan options)
This well-balanced dish is a staple of Korean cuisine. Momo’s Bibimbap features fresh seasonal greens, sautéed Korean/Mexican zucchini, sautéed Muu (Korean radish), and sautéed carrots over Momo’s special-blend rice(long & short grain, wild rice, and quinoa). It is topped off with sesame oil, roasted seaweed, and a *fried egg. Choose between Bulgogi (beef) or Tofu!
Bibimbap (Gluten-free and Vegan options)
This well-balanced dish is a staple of Korean cuisine. Momo’s Bibimbap features fresh seasonal greens, sautéed Korean/Mexican zucchini, sautéed Muu (Korean radish), and sautéed carrots over Momo’s special-blend rice(long & short grain, wild rice, and quinoa). It is topped off with sesame oil, roasted seaweed, and a *fried egg. Choose between Bulgogi (beef) or Tofu!
Bulgogi
“Fire meat,” a flavorful Korean BBQ beef dish, is a favorite worldwide. Momo’s Bulgogi is marinated for at least 48 hours and sautéed to tender, juicy perfection. We serve it over Momo’s special-blend rice(long & short grain, wild rice, and quinoa), and finely shredded cabbage, which adds that cool, crisp texture. It is topped off with scallions and Momo’s Bulgogi Sauce.
Bulgogi
“Fire meat,” a flavorful Korean BBQ beef dish, is a favorite worldwide. Momo’s Bulgogi is marinated for at least 48 hours and sautéed to tender, juicy perfection. We serve it over Momo’s special-blend rice(long & short grain, wild rice, and quinoa), and finely shredded cabbage, which adds that cool, crisp texture. It is topped off with scallions and Momo’s Bulgogi Sauce.
Sides & Drinks
Side of Kimchi (GF)
It is hard to think of Korean food without this spicy pickled cabbage. Momo’s famous kimchi comes from a recipe steeped in tradition, passed down for generations to her mother. |
Purely Sedona Artesian Spring Water (GF V)
Simple. Pure. Refreshing. Naturally occurring electrolytes and balanced to a perfect pH of 8. Has everything you need and nothing you don’t. |
Jujube ginger tea
(HOT OR ICED)
Warm yourself inside with the healing properties of jujube, ginger, and honey. |
yuja (citron) tea
(HOT OR ICED)
Tangy, sweet, and slightly bitter from the rind, this delicious tea contains more than 2x the vitamin C of raw lemon juice. |
KOREAN PEAR DRINKCool and refreshing drink made from Korean pear purée.
|
Seasonal items
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
